How to harvest flowers for longer vase life

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When it comes to enjoying fresh flowers in your home, maximizing the vase life of your blooms is essential. Properly harvesting flower stems can make a significant difference in how long your flowers stay vibrant and beautiful. Follow this expert guide from growers to ensure you get the most out of your floral arrangements.

Why is Harvesting Flower Stems Important?

Harvesting flower stems correctly is crucial because it helps the flowers absorb water and nutrients more efficiently. By following the right techniques, you can extend the vase life of your flowers by days or even weeks.

When to Harvest Flower Stems

It's best to harvest flower stems early in the morning or late in the evening when the flowers are well-hydrated. Avoid harvesting in the heat of the day, as this can cause the flowers to wilt more quickly.

How to Harvest Flower Stems

Use sharp, clean scissors or shears to cut the stems at a 45-degree angle. This angle increases the surface area of the stem, allowing for better water absorption. Remove any leaves that will be submerged in water to prevent bacterial growth.

Preparing the Stems for the Vase

After cutting the stems, place them immediately in a bucket of lukewarm water. Let them sit for a few hours to allow the flowers to rehydrate before arranging them in a vase. Change the water every 2-3 days and recut the stems to ensure optimal water uptake.

Additional Tips for Longevity

Adding flower food to the water can help nourish the blooms and prolong their vase life. Keep the flowers away from direct sunlight, drafts, and fruit, as these can all cause the flowers to deteriorate more quickly.

By following these expert tips for harvesting flower stems, you can enjoy your fresh floral arrangements for longer periods, bringing beauty and joy into your home.


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